The Yin and Yang custard

Its as simple as making custard :P.

Ingredients:
4 Tablespoons Custard (any flavour, preferably vanilla)
500 ml Milk
Cocoa Powder
Cashew nuts
Raisins
Sugar or sweetener

Procedure:
Take 4 tablespoons of custard and add around 100 ml of milk to it. Mix well. Divide the rest of the milk into 2 portions (200 ml each).Boil each portion of the milk and add sugar/sweetener(3 tablespoons, provided you love it sweet :) !!!). Remove from heat and add half (50 ml) of custard-milk solution to one portion. Put cocoa powder to the remaining custard-milk solution ( 50ml) till it gets dark in colour. Pour this into the other milk portion.
Reheat the milk portions and keep stirring continuously to avoid burning of custard at the bottom.After 1-2 minutes remove from heat, cool the custards in the refrigerator for 1-2 hours.

Serving:
Cover half of the bowl with the vanilla( yellow/white) custard and the other half with cocoa flavoured custard.Put raisins on the yellow portion and cashew nuts on the darker portion for garnishing.
TADAA.................. :)